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WHAT
WE DO

PROGRAMS & PROJECTS.

At Urbivor, we have developed various initiatives to achieve our mission. Our programs include food rescue from local establishments, community food distribution, educational outreach on responsible consumption, and advocacy for policies that support sustainable food systems.

Community Conservation

Urbivor works closely with local communities to conserve food resources and ensure equitable access to nutritious meals. We collaborate with community organizations to implement sustainable solutions for food security and promote community-led conservation efforts.

Education & Outreach

Urbivor believes in the power of education to drive positive change. We conduct educational programs to raise awareness about food waste, responsible consumption, and the importance of sustainable food practices. Our outreach efforts focus on empowering individuals and communities to make informed choices.

Advocacy & Policy

Urbivor advocates for policies that support the reduction of food waste and promote sustainable food systems. By engaging with policymakers and stakeholders, we aim to drive systemic change and create a conducive environment for sustainable food practices.

Stop Food Waste

Urbivor is dedicated to stopping food waste by rescuing surplus food from local sources and ensuring it reaches those in need. Through strategic partnerships and innovative solutions, we aim to minimize food wastage and maximize the positive impact on the community.

Food Redistribution

Urbivor actively engages in the redistribution of rescued food to address food insecurity. We work tirelessly to ensure that surplus food reaches those who need it the most, contributing to the creation of a more sustainable and equitable food distribution network.

Community Partnerships

At Urbivor, we value partnerships with local businesses, organizations, and individuals who share our commitment to combating food waste and food insecurity. These collaborations enable us to expand our impact and reach more communities in need.

WHERE WE WORK.

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